Some oolong teas are never scented, flavored or blended, for example, a Dan Cong tea. It can be bitter if it steeps too long...well, a tad bitter for my personal taste. The best rock teas will have a long-lasting flavor, sweetness and a pronounced mineral note. It is often aged for a long time, some varieties even up to 20 years. Then we can tweak for our own tastes. Yes, like what Angel said, there are many kinds of Oolong tea. The best tasting dessert tea with a bit subtler honey note is a White Tipped Oolong (Oriental Beauty). Find out what are the top 4 oolong teas for beginners. Some notes on best brewing conditions for each tea would be welcome for beginners. So, how does Oolong tea taste like? Sign up to get the latest on sales, news and more! Neither. Some oolongs are better steeped for only a few seconds, while other may give a wonderful cup when you infuse the leaves for more than 5 minutes. This type of tea offers the most infusions, even up to 15, has a very strong flavor, but requires a lot of patience and attention for brewing. So, what do you think about the new Eco-Cha Interactive Tea Profile Tool? Region (or terroir) matters just as much as it does with wine and coffee. Tea leaves are withered, Travel with Tea Guide: How to Brew Tea Anywhere, 5 Best Christmas Teas to try this Holiday Season, Production processes including oxidation and roasting. What does oolong tea taste like? Poorly made black teas can taste papery and too vegetal, like flower vase water. Oolong is semi-oxidized, usually between 20% and 80%, but some types may be even less or more oxidized. Thanks for writing! © 2020 All Rights Reserved. All rights reserved. We’ve got Alishan High Mountain Oolong, Jin Xuan (milk oolong), Red Jade Black Tea, Bilouchun Green Tea, and many more. Oolong tea is like whisky or wine. Learn more about the 15 unique benefits of oolong tea here. We started with this group of teas because they cover Taiwan’s most famous teas—and Taiwanese tea is what Eco-Cha does best! Depending on where they were grown, how they were processed, when they were harvested, etc., good green teas can have a range of tastes. Tea leaves are withered after harvesting, a step common in producing Chinese tea. When brewing high quality oolong tea, patience, good water and proper utensils are all important. © 2020 Eco-Cha Teas. For example Jin Xuan Milk Oolong is buttery, floral, and clean while a Dong Ding Oolong is rich, roasty, and mellow. Oolong is a tea quite unlike any other, one so good its name starts with the noise someone makes when they’re impressed! If heavy oxidized, oolong tea can taste like black tea, but it will rarely be full bodied. Black oolong tea will very likely resemble the notes of slightly fruity Chinese black teas. To understand the Chinese rock tea, we recommend trying two of the most popular rock teas – Red Robe or Da Hong Pao and Qi Lan. Being decaf does not mean there is absolutely no caffeine leftover in the tea, just a greatly diminished amount. second infusion ???? Oolong is neither a black tea nor a green tea; it falls into its own category of tea. Oolong tea can be lightly roasted, medium roasted or heavy roasted, giving the last one very robust, strong and nutty flavor. Even heavily oxidized oolongs are usually more playful and aromatic than regular black tea. Oolong tea is ideal for budding tea drinkers because it’s mellower than black tea but not as bright as green tea. Citrus flavors match the character of lightly oxidized oolongs almost perfectly, while the stronger fruit and chocolate notes go well with more oxidized types. The beauty of Oolong lies in the endless combinations of conditions and timings that go into its production. New comments cannot be posted and votes cannot be cast. Laana, those are great suggestions. A slight bitter note can be detected as well. The processing of the leaves gives each of these teas a distinctly different taste. If you love honey, Taiwanese honey oolong may be the best tasting oolong tea you have ever tried. Does oolong tea taste like black tea? The unique flavour of Darjeeling comes from its bushes and its intricate harvesting and processing. This will help you get familiar with the oxidation and roast levels that create certain flavors. Therefore, oolong tea will contain EGCG too. Similar to wine, each batch (or vintage) will have a slightly different flavor profile based on a variety of factors from season to the skill of the tea maker. Oolong tea is available in tea bags too, but then it usually contains very small particles and dust. One of the really cool features of this tool is a quick look at the oxidation and roast level of each tea. “Cooked” or “ripe” pu-erh is a bit more mild and smooth. What does oolong tea taste like? Water temperature should be around 185 °F. Oolong teas have a unique taste, with a wide variety of distinctive aromas and flavours that develop naturally during the oxidation stage – the process of darkening tea leaves by exposing them to air. 7 Comments. To brew oolong tea western-style, use about one teaspoon of leaves per cup and brew for 1-3 minutes. Some of the most important types of oolong tea are: Oriental Beauty, Ti Kwan Yin with orange peel and Wu Yi Qi Lan oolong. Oolong tea undergoes different processing methods, making the taste very different from both green and black teas. The first step in processing oolong tea is withering. For example, all Taiwanese high mountain oolong teas are ball shaped, including a bud and more leaves with whole branches. The lower the number, the closer the flavor will be to green tea and same is true for the color. Patriots' Belichick makes rare political statement. Good examples are Orange Blossom oolong with light oolong as a base and orange peel, and Crème Brulée with dark oolong tea, almonds, cinnamon and jasmine flowers. The next steps include bruising, stopping oxidization process, rolling and roasting. However, there are four main high mountain tea growing regions that produce traditional oolongs: As Laana said, brewing tips would be welcome. 75% Upvoted. These would be the "greener oolongs," or the QingXiang type Angel is talking … Living somewhere between a rich black tea and a refreshing green tea, Oolong is a complex and multi-faceted beverage that, though among the trickiest leaves to create, is certainly one of the easiest to … This subreddit is for discussion of beverages made from soaking camellia sinensis leaves (or twigs) in water, and, to a lesser extent ... What does a proper Milk Oolong brew taste like? A good example is a Taiwanese milky oolong, a tea made from special Jin Xuan cultivar giving distinctive creamy and lightly milky flavor. It’s a very oxidized tea, so it will produce a dark red/orange looking brew. For example, higher mineral content in some spring waters may bring more mineral notes in Wu Yi rock teas. First, learn more about the type you want to brew. This interactive tool gives you a quick and easy way view tea tasting notes, roast levels, growing regions, and more. Have only tried Black tea, Green Tea and White tea. Yes, it all tastes like wine and it all tastes like tea, but the differences in flavor (both subtle and large) make for endless different experiences. Oxidation is what turns the green tea leaves into a deep black color. Like green tea, light oolongs taste fresh and bright, and can manifest snappy vegetal and sunny-sweet flavors. Experts categorize oolong by its region, varietal, and season of harvest, just like wine, resulting in hundreds of oolong types. It has a subtle fruity flavor and pleasant aroma, but it’s not overpowering. This thread is archived. Never self-treat any diseases, or drink large quantities of tea, real or herbal, if you are suffering from serious diseases, are pregnant or breastfeeding. Tip: Rolled oolong teas are some of the most beautiful loose leaf teas to watch when brewing. Green tea is not oxidized (leaves are heated and dried immediately after picking) and black tea is fully oxidized (leaves are allowed to wither for long periods of time before being dried). Liliana, we currently don’t have the resources to do a Spanish version, but we’ll definitely keep that in mind! Make a general statement about the type of tea you want info for than exquisite flavors, colors and of... There are four main high mountain oolong teas are never scented, or... 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