The Australian Braford breed was developed in Queensland in the period between 1946 and 1952. Cattle are mainly classified as beef cattle; such as the Hereford and the Chianina, and as dairy cattle; such as the Jersey and the Holstein-Friesian. However, these are called F1 Brafords (or F1 Baldies). Read some more information about the breed below. 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Australian Braford : Australian Braford cattle are raised mainly for meat production. Import your breed association cattle … The Australian Braford is a breed of beef cattle, developed in Queensland between 1946 and 1952 in a program to produce cattle that were resistant to cattle ticks … It is actually a very high productive meat cattle breed. Unlike that many other breeds of livestock, the history of Braford cattle isn't lost in the mists of time. Live cattle exports have been made into Indonesia and Thailand. Along with Australia, the breed has also been created in the United States, and it is growing in reputation and popularity in many countries. As the name suggests, the Australian Braford cattle breed is from Australia and developed in Queensland between 1946 and 1952 in a program for producing cattle that were resistant to cattle … Their eyes are excellently sited to stay healthy under the fierce Australian sun, and cases of eye cancer are very low in these animals. The breed is now established with 50% Brahman and 50% Hereford blood. Australian Braford cattle are a breed of beef cattle. Feb 17, 2019 - Explore Brad Bryan's board "Braford cattle" on Pinterest. UBB Brafords have the attributes appreciated by cowmen operating enduring cattle operations. The Braford is red like a Hereford with white underbelly, head, and feet. Seed of the breed has been exported to some countries especially to the South Africa and South America. Brafords have a small hump, loose skin and a short coat that is red and white, possessing a colour pattern similar to that of Hereford cattle. United Braford Breeders (UBB) United Braford Breeders Interface with CattleMax. They carry the characteristics of both breeds. ABOUT THE AUSTRALIAN BRAFORD SOCIETY. Braford cattle have proved over the years they are adaptable to all climates from the heat in the Western Queensland and Central Northern Territory to the cold in southern New South Wales and Victoria. Weight: Weight should be Average. The Australian Braford Society was established on the 13 September 1963. Read: Aubrac Cattle Facts. They display excellent mothering ability and fertility with above average calf drops. Brafords are mainly found in NSW and Queensland Australia. Brafords date to the immediate post-World War II era -- where they were nearly simultaneously developed in Australia and the United States. The Braford breed originated at ‘Edengarry’ north of Rockhampton in Queensland in 1946 when the Rea Brothers introduced Brahman bulls into their Hereford breeders to help combat the effects of … Australian Braford cattle are raised mainly for meat production. [2] The genetic background of the breed is approximately 50 per cent Hereford and 50 per cent Brahman. 2 were here. They have always been recognized for their early puberty, fertility, easy calving and superior maternal abilities. Average live body weight of the mature Australian Braford bulls is around 1000 kg. [1] Australian Brafords may be horned or polled. Eyes: Eyes should be clean and free from any type of discharge and blood clot. Australian Braford Cattle | Breed Profile. Braford The Braford was created to provide a consistent and efficient product for beef production. They were developed with the goal of producing cattle that were resistant to cattle ticks and tolerate heat better than some other cattle breeds. As the name suggests, they are from Australia and developed in Queensland between 1946 and 1952. Currently the breed is mainly found in NSW and Queensland. Braford Cattle adapt well to all climates, with Braford cattle in all states of Australia flourishing in all temperatures and returning above average results. Or, put in another way, Braford heifers reach puberty at a younger age while steers on grass, or in a feedlot, finish quicker and with less food. Weight mainly depends on Breed to Breed. The Australian Braford breed was developed in Queensland in the period between 1946 and 1952. And their color markings are those of the Hereford cattle. Age: the age of the animal can be detected from their teeth. They have relatively oily skin and their extra sweat glands make them ideal for hotter climates, but they can also do very well in the colder regions too. However, review full breed profile of the Australian Braford cattle in the following chart. The Australian Braford cattle are relatively a slow maturing animal than the British breeds, but they produce very good carcasses that have a minimum of waste. have been found in Turkey and other sites in the Near East approach this age also. The Australian Braford is a breed of beef cattle, developed in Queensland between 1946 and 1952 in a program to produce cattle that were resistant to cattle ticks (Boophilus microplus) and tolerated the heat better than some other breeds.. Brafords have a small hump, loose skin and a short coat that is red and white, possessing a coat pattern similar to that of Hereford cattle. The Braford breed is one of the best kept secrets in the beef cattle industry. The Australian Braford is a breed of beef cattle, developed in Queensland between 1946 and 1952 in a program to produce cattle that were resistant to cattle ticks and … Australian Braford cattle farming is pretty popular, especially in it’s native area. Braford bulls work extremely well on your adapted cows and produce outstanding replacement females and you don’t have to apologize for the steers either. Australian Braford cattle are medium to large sized animals and usually are red in color with white head, underbelies and feet. Some authorities date the domestication of cattle as early as 10,000 years ago, and others almost half that amount of time. They were developed with the goal of producing cattle that were resistant to cattle ticks and tolerate heat better than some other cattle breeds. The Australian Braford Society was established on the 13 September 1963. The Australian Braford is a breed of beef cattle, developed in Queensland between 1946 and 1952 in a program to produce cattle that were resistant to cattle ticks and tolerated the heat better than some other breeds. The breed carries many of the Brahman characteristics, such as a hump, loose skin, short coat, etc. As a registered plan CattleMax customer and member of the United Braford Breeders, you can save yourself time and effort by using the following features. The Australian Braford cattle are a breed of beef cattle which are raised mainly for meat production. And the mature cows on average weight around 750 kg. While the list above is exclusive to beef breeds, worth noting was the Australian record for dairy breeds of $251,000 for an elite Holstein heifer sold in January 2017. They have white underbelly, head and feet. 2 were here. Proper handling is required for raising these animals, because they can relatively be aggressive in nature, especially the bulls. The Australian Braford is a breed of beef cattle, developed in Queensland between 1946 and 1952 in a program to produce cattle that were resistant to cattle ticks and tolerated the heat better than some other breeds. Udder: udder should be healthy and free from Mastitis. It was actually developed by a cross between a Hereford bull and a Brahman cow, and it carry the characteristics of both of these cattle breeds. And it has been exported to many countries such as China, Malaysia, New Zealand, New Guinea, South Africa, South America and Western Samoa. Semen is easy obtainable especially from Australia, the country where the Braford originated 50 years ago. It is now a stabilized breed with approximately 50 percent Hereford and 50 percent Brahman genetic background. The International Braford Association was organized in 1969 by American breeders. The SA Braford is well-known for its early to medium maturity. As the name suggests, the breed is from Australia and developed in Queensland between 1946 and 1952 in a program for producing cattle that were resistant to cattle ticks and tolerated the heat better than some other cattle breeds. Elwyn Rea is on the Management Committee of Australian Braford Society and is currently World Braford President. Brafords were developed both in Australia in 1946 and in Florida in 1947. Learn how your comment data is processed. whilst its color markings are those of the Hereford. The Australian Braford cattle are a breed of beef cattle which are raised mainly for meat production. They are raised mainly for meat production. The Australian Braford breed was developed in Queensland in between 1946 and 1952. The Australian Braford cattle are very hardy animals. These cattle can live and not only that but thrive in almost any climate. It is now a stabilized breed with approximately 50 percent Hereford breed and 50 percent Brahman genetic background. Coat: coat should be clean and free from lice and tick.Free from wound and Marks. As the name suggests, the breed is from Australia and developed in Queensland between 1946 and 1952 in a program for producing cattle that were resistant to cattle ticks and tolerated the heat better than some other cattle breeds. It is now a stabilized breed with approximately 50 percent Hereford and … It is stockier than a Hereford, though, getting the stockiness from the Brahman. The Australian Braford is a breed of beef cattle developed in Queensland between 1946 and 1952 in a program to produce cattle that were resistant to cattle ticks and … Edengarry Braford Stud Herd - Elwyn and Joanne Rea, Kunwarara, north of Rockhampton Central Queensland Australia. The Australian Braford cattle can still be produced through straight-forward crossbreeding between Brahman and Hereford. Braford cows are highly productive in southern production environments. They are relatively tick tolerant and heat resistant, and perform very well in harsh tropical conditions. Remains of domesticated cattle dating to 6,500 B.C. Braford: $6000 for Little Valley Miss Wren, 2808, sold by Bennett family, Little Valley Braford Stud to Dwyer family, Barykino Braford Stud – New Dimensions Sale 2015, Bell QLD. Cattle at Livestock Of America - Cattle ranches, Cattle for sale, Cattle studs, and Cattle information. Rea Holdings operate properties Lambton Meadows, Alpha Central Queensland and Aviemore Station, Muttaburra, Longreach outback Queensland. Origin. In 1962, Braford breeders formed the Australian Braford Society. As the name suggests, they are from Australia and developed in Queensland between 1946 and 1952. They can be either horned or polled. It is a breed of beef cattle which is bred and raised mainly for meat production purpose. This site uses Akismet to reduce spam. In 1985, the American Hereford Association began registering Braford, but concentrated on breeding purebred animals -- mating Brafords to Brafords -- rather than crossing Herefords and Brahmans. They carry many characteristics of the Brahman cattle such as loose skin, hump, short coat etc. Braford semen has been exported into South America and South Africa. The usual pairing is Hereford bulls and Brahman cows. This characteristic, as well as the breed’s exceptional feed conversion ability, results in great financial benefit for the feeder. Now it is a stabilized breed with approximately 50 percent Brahman and 50 percent Hereford genetic background. [3], https://en.wikipedia.org/w/index.php?title=Australian_Braford&oldid=900555182, Creative Commons Attribution-ShareAlike License, This page was last edited on 6 June 2019, at 10:36. The Braford breed originated at ‘Edengarry’ north of Rockhampton in Queensland in 1946 when the Rea Brothers introduced Brahman bulls into their Hereford breeders to help combat the effects of drought and ticks. The Braford breed has been built by cowmen who realize that the purebred business is not a contest or race to see who can produce the most extreme animal to register and promote. The Australian Braford is a breed of beef cattle, developed in Queensland between 1946 and 1952 in a program to produce cattle that were resistant to cattle ticks and tolerated the heat better than some other breeds. See more ideas about braford cattle, cattle, beef cattle. The Braford breed originated at ‘Edengarry’ north of Rockhampton in Queensland in 1946 when the Rea Brothers introduced Brahman bulls into their Hereford breeders to help combat the effects of drought and ticks. Live cattle exports have also been made in some countries, such as into Indonesia and Thailand. Characteristics of Healthy Animals. Brafords are a cross between Brahman and Hereford cattle, hence their name. The Braford is primarily used for beef, but sometimes used for rodeo. The SA Braford Breeders Association is the seventh member of the World Braford Confederation consisting of Australia, America, Argentine, Uruguay, Brazil and Paraguay. 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